[Shipping included] [Tochigi Prefecture] Utsunomiya Gyozakan Gyoza Assortment

The filling, which has been aged at low temperature, is wrapped in an extremely thin skin of about 0.75 mm. Enjoy the crispy texture and juicy taste full of umami. These gyoza are carefully handmade and can be enjoyed as pan-fried gyoza or deep-fried gyoza. They can be frozen so you can enjoy fresh flavors anytime. They are perfect for dinner or lunch, as well as for gyoza parties and as a snack. The filling is filled with plenty of vegetables and meat juice, and features a crispy texture and chewy skin. You can enjoy them with your favorite flavor by dipping them in sauce or soy sauce.

＜Recommended for these people＞

For those who want to easily enjoy authentic gyoza at home: Being able to easily enjoy authentic gyoza is a big attraction.
It can be frozen, making it easy to prepare even when you're busy: you can easily take it out and cook it on busy days, adding a touch of elegance to your dinner table.
For those who want to add variety to their dinner or lunch: Enjoy the taste of homemade food made with fresh ingredients.
For those who want to use it for gyoza parties or as a snack: It can be used in a wide range of situations, such as gathering with friends or as a snack with drinks.
For those who value fresh ingredients and homemade flavors: The filling is filled with plenty of vegetables and meat juice, and it has a crispy texture and a chewy skin.

<Recommended way to eat>

As fried dumplings: When fried in a frying pan, you can enjoy a crispy texture and juicy filling.
As fried dumplings: Deep frying makes them crispy on the outside and juicy on the inside.
As steamed dumplings: Steaming in a steamer brings out the chewy skin and the flavor of the filling.
Add to hot pot: When used as an ingredient in a hot pot dish, the umami flavor of the dumplings will be infused into the soup.
As a snack: It goes well with beer or sake and can be enjoyed as a snack.