
[Shipping included] [Kumamoto Prefecture] Oaso chicken Sanzokuyaki
Oaso-dori Sanzoku-yaki is a healthy chicken dish made with Oaso-dori chicken raised in the lush natural environment of Kumamoto Prefecture. The chickens are raised on feed rich in natural minerals, vitamins, and amino acids, and are low in fat and cholesterol, making them ideal for health-conscious people. In addition, water activated by far-infrared rays is used for raising the chickens, bringing out the aroma and color of the meat to the fullest. The chicken is thoroughly marinated in a special sauce made for Sanzoku-yaki, and can be easily cooked by simply removing the bone-in meat from the vacuum and baking it in an oven. This special dish allows you to easily enjoy the authentic taste even during your busy daily life, and delivers the deliciousness of Kumamoto Prefecture.
<Recommended for these people>
- For the health-conscious: Low in fat and cholesterol, Oaso chicken is perfect for those who prioritize health management.
- For busy business people: Easy to prepare and with authentic flavor, you can easily provide delicious meals even on busy days.
- For meat lovers: Bone-in meat marinated in a special sauce is irresistible in volume and flavor for meat lovers.
- For nature-conscious people: Oaso chicken, which is raised on feed rich in natural minerals, vitamins, and amino acids, is recommended for those who want to experience the blessings of nature.
- For those looking for a gift: With shipping included, it's easy to give and makes a great gift for someone special.
<Recommended way to eat>
- Bake in the oven: Remove from the vacuum pack and bake slowly in the oven to achieve a crispy outside and juicy inside.
- Grilling: Grilling on the grill brings out the fragrant flavor of the special sauce. Perfect for outdoor use or barbecues.
- Cooking in a frying pan: Cooking in a frying pan is easy, so you can easily make a delicious dish even on busy days.
- Steaming: Steaming the meat locks in the flavor and makes it tender.
- As a salad topping: Slice the grilled meat and use it as a salad topping for a filling and healthy dish.