
[Shipping included] [Tokyo] Asakusa Mugitoro Toro Tea Soba
This soba noodles, made with plenty of matcha from Shizuoka Prefecture, are characterized by their vibrant colors and rich aroma. Furthermore, by kneading the yams, we have achieved a smooth texture and strong firmness. The matcha flavor that spreads out the moment you put it in your mouth is irresistible. The noodles are finished using the hand-folding method unique to Asakusa Mugitoro, and grated grated yam and Yamato potato blended to make them easier to mix with soba noodles. You can enjoy authentic grated tea soba at home. It is especially recommended to eat it chilled. Please try it.
For those who want to enjoy the flavor of matcha:It is especially recommended for matcha lovers as you can enjoy the aroma of matcha.
Those who are particular about the texture:You can enjoy the smooth texture and strong chewy texture of the yamaimo kneaded in it.
For those who enjoy the scent of soba: The scent spreads the moment you put it in your mouth.
For those who want to enjoy authentic soba noodles at home:The hand-folded method and grated yam and Yamato potato blend can be used to recreate the taste of the restaurant.
Those who like chilled soba noodles:It especially appeals when eaten chilled.
With chilled soba: By cooling, the flavor and aroma of matcha stand out, allowing you to enjoy a refreshing texture.
With warm soba noodles:When you make warm soba noodles, the smooth texture and firmness of the yamaimono stand out.
At Zaru Soba: When you make zaru soba, you can enjoy the original flavor and aroma of the soba.
With grated soba: By pouring grated grated grated grated grated roe, a blend of nagaimo and Yamato sweet potatoes, easily blends with the soba, making it twice as delicious.
Serve with a condiment:Adding condiments such as green onions, wasabi, and seaweed will enhance the flavor and enhance the flavor.