series

This wine is made with 100% grapes from Iwate Prefecture and brewed with great care. It is a dry red wine with rich fruitiness and a crisp acidity....

This sparkling wine is made using 100% apples from Iwate Prefecture and has been carefully brewed. Please enjoy the taste of the apples themselves.

This wine is made with 100% grapes from Iwate Prefecture and brewed with great care. It is a dry red wine with rich fruitiness and a crisp acidity...

This wine is made with 100% grapes from Iwate Prefecture and brewed with great care. It is a dry red wine with rich fruitiness and a crisp acidity....

This wine was carefully brewed using ingredients grown by certified eco-farmers in Osakocho, Hanamaki City, Iwate Prefecture. This dry white wine i...

This wine is made with 100% grapes from Iwate Prefecture and has been brewed with great care. It is a refreshing, dry rosé wine with a rich grape ...

Osakocho, Hanamaki City, Iwate Prefecture, is an ideal place for growing Riesling Lion and is one of Japan's leading producers. High-quality grape...

This wine is made with 100% grapes from Iwate Prefecture and carefully brewed. It is a sweet Niagara sparkling wine. Enjoy the aroma of grapes and ...

This slightly sweet white wine is made from Koshu grapes grown in the Makioka region and is characterized by a "pleasant citrus aroma and fresh ac...

This slightly sweet white wine is made from Koshu grapes grown in the Makioka area and features a pleasant citrus aroma and fresh acidity, as well...

Brewed mainly from fully ripe Koshu grapes that are painstakingly cultivated in Hosaka Town, a leading wine-making grape producing region in Yaman...

The Hosaka area of ​​Nirasaki City is a wine-growing grape-producing region that represents Yamanashi Prefecture. The grapes grown here have a high...

This sparkling wine is made from Koshu grapes from Yamanashi Prefecture and undergoes internal secondary fermentation to produce fine bubbles and ...

Makioka district is located in the northeast of the Kofu Basin, and the large temperature difference between day and night makes it an ideal enviro...

This wine was made using only free-run juice from Koshu grapes harvested in September 2014, and was fermented slowly at low temperatures. It is cha...

This wine is slightly orange in color, fully bringing out the rich aroma, flavor, and pigments present in the Koshu grape skin. It is characterized...

This is a fresh, fruity, sweet red wine with the richness of red wine. The raw material, Campbell black grapes, are grapes that can be eaten as is...

This is a sweet white wine characterized by a fruity aroma and refreshing acidity. The white grapes used are "Lean Lion", a wine variety that repr...

This is a fresh, fruity, sweet red wine with the richness of red wine. The raw material, Campbell black grapes, are grapes that can be eaten as is....

This is a sweet white wine characterized by a fruity aroma and refreshing acidity. The white grapes used are "Lean Lion", a wine variety that repre...

This is a refreshing, sweet rosé wine with a gorgeous, gentle strawberry-like aroma. The raw material, the black grape "Campbell," is a grape that...

Brewed with Kyoto cuisine in mind. Characterized by gentle candy and melon-like ginjo aromas derived from low-temperature fermentation, and the sce...

Brewed with Japanese cuisine in mind. Aromas of dark cherries, raisins, and earthy black fruits, with a light attack, well-rounded tannins, and ge...

Brewed with Kyoto cuisine in mind. Characterized by gentle candy and melon-like ginjo aromas derived from low-temperature fermentation, and the sce...