
Kagatobi Junmai Ginjo 300ml
This Junmai Ginjo sake is carefully brewed using traditional Ginjo brewing methods. It is characterized by a rich ginjo aroma and a crisp taste that brings out the flavor of the soft and puffy rice.
This Junmai Ginjo sake is carefully brewed using traditional Ginjo brewing methods. It is characterized by a rich ginjo aroma and a crisp taste that brings out the flavor of the soft and puffy rice.
Structure: Junmai Ginjo Sake
Rice polishing ratio (rice polishing): 60%
Alcohol content: 15 degrees
Sake Meter Value: +4
Recommended way to drink (hot sake): ×
Direct from the producer/ideal way to drink (warm): △
Direct from the producer/Suitable way to drink (chilled/room temperature): ◎
Direct from the producer/ideal way to drink (cold sake): ◎
Save method: At normal temperature
Content amount: 300ml