[Shipping included] [Hyogo Prefecture] Shinshin BBQ set

This BBQ set allows you to enjoy Kobe beef, characterized by its beautiful marbled texture, and Kobe pork, with its light flavor. It includes two types, one for steak and one for yakiniku, making it ideal for enjoying a BBQ with family and friends. You can enjoy the tender meat and delicious ingredients, making it perfect for weekend events and home parties. It is also popular as a specialty product of Hyogo Prefecture and is recommended as a gift. Please try this premium meat, which is made with an emphasis on quality, as a gourmet food item to order.

＜Recommended for these people＞

For meat lovers: Be sure to try the various types of meat available, including the marbled Kobe beef, the lightly flavored Kobe pork, and meats for steaks and BBQs.
For those planning a barbecue party: The set includes a wide range of items, so you can enjoy a casual barbecue without having to go through the trouble of gathering a variety of meats.
For those who want to spend a special weekend with family and friends: high-quality Kobe beef and Kobe pork will be on the table.
For those who want to order and enjoy premium meat: Enjoy carefully selected ingredients with a focus on quality.
For those looking for a luxurious gift or present: Beautiful to look at and makes a great gift.

<Recommended way to eat>

First, season simply with salt and pepper: Enjoy the natural flavor of the ingredients. Simple seasoning brings out the flavor of the meat.
Kobe beef for steak: We recommend cooking it medium rare to enjoy its juiciness. You can really appreciate the tenderness of the meat by adjusting the cooking time.
Kobe Pork: Grilled together with vegetables for a well-balanced dish. The sweetness of the vegetables and the savory flavor of the meat are a perfect match.
For yakiniku: If you marinate the meat in the special sauce before grilling, the flavor will penetrate deeply and it will taste even better.
To finish off your barbecue, we recommend making rice with leftover meat. The flavor of the meat will soak into the rice, making it a very satisfying dish.