
[Shipping included] [Hyogo Prefecture] 6 major brands of Japanese beef taste comparison mini steak
Kobe beef is made from finely fatty meat and rich in flavor, Matsusaka beef, which is said to be the "works of meat", Yonezawa beef, which is characterized by its high quality flesh and good fat loading, Omi beef, the oldest brand Wagyu beef, Miyazaki beef, which is characterized by its softness, taste and color, and Sendai beef with an exquisite balance of fat and lean meat. You can enjoy each flavor with mini steak. Experience the characteristics and differences in meat quality of each beef by comparing Japanese beef. This luxurious set is sure to make a great gift for special occasions or special someone.
Those who want to enjoy high-quality meat:Perfect for those who want to enjoy a luxurious meal on special occasions or anniversary. Enjoy a luxurious moment with a set of high-quality meat.
Those who want to compare Wagyu beef: Recommended for those who want to enjoy the taste of different brands of beef at once. Experience the differences in meat quality and rediscover the charm of Japanese beef.
Those who want to receive a high reputation as a gift:This product will definitely be a great gift for someone special. The luxurious packaging and high quality beef make it the perfect gift.
Those who are particular about the quality of Japanese beef meat: Recommended for those who are particular about the balance, softness and flavor of fat and lean meat. You can enjoy the characteristics of each brand beef.
Looking for delicious steak:For those who love steak, you'd like to try steaks made with the best ingredients at least once. Enjoy authentic steak at home.
Simple salted grilled:To maximize the flavor of Japanese beef, we recommend simply grilling it with salt. You can enjoy the flavor of the ingredients.
With garlic butter sauce:The garlic butter sauce adds to the flavor of the Japanese beef. The fragrant flavor adds an accent.
With wine: Enjoying it with red wine will bring out the delicious flavor of Japanese beef. It goes well with richly flavored meats such as Kobe beef and Matsusaka beef.
With Japanese-style sauce:By pouring it with a Japanese-style soy sauce based sauce, you can enjoy a Japanese flavor. Perfect for Yonezawa beef and Miyazaki beef.
With grilled vegetables:Enjoying it with grilled vegetables will give you a well-balanced meal. It is especially recommended for fatty Japanese beef.