[Shipping included] [Osaka Prefecture] Kasuya Osaka specialty and frozen kasu udon set, 6 meals

Udon topped with "Aburakasu", a popular old-fashioned region in Osaka and Minamikawachi region.

"Aburakasu" has been popular for a long time in the Minamikawachi region of Osaka.The beef hormones are slowly fried over time until the fat is removed, and the "kasu" is crispy on the outside and savory inside, fragrant, low-fat and full of collagen. This is a specialty kasu udon, which is topped with this kasu.
This set is offered by Kasuya, founded in 1995.It can be stored as a frozen food, so you can cook and eat it immediately even when you're busy.It comes with six meals as a set, so you can enjoy it with your family and friends.Kasuya's Kasu Udon, which continues to preserve the traditional flavor, is especially recommended for Kansai gourmet lovers.It is also popular as a mail-order gourmet food, and its appeal is that you can easily enjoy authentic flavors.Please try Kasuudon, one of the local dishes.

Those who like Kansai gourmet food:Those interested in Kansai's flavors and local cuisine can enjoy traditional flavors at home.
Those who want to enjoy a meal with family and friends :It comes with 6 meals as a set, so you can share it with your family and friends and enjoy it.
If you want to try new foods ：It is popular as a mail-order gourmet food, so it is perfect for those looking for a new flavor.
Those who want to enjoy Osaka's specialties easily ：You can easily cook and taste specialties from Osaka and Minamikawachi region at home.
If you're busy:It can be stored as a frozen food, so you can easily enjoy authentic kasu udon even when you don't have time.

＜Recommended way to eat>

Simply as is:You can really feel the flavor of the oily smelt.

Add your favorite vegetables:It goes great with green onions, spinach and mushrooms, making it a nutritious dish.Topped with eggs:Add a half-boiled egg to mix well with the soup and doubles in taste.
Served with tempura:Adding tempura makes the food more satisfying. Add shrimp tempura or kakiage to create a luxurious dish.
Add a small amount of yuzu pepper and shichimi chili pepper:Enjoy the tangy flavor. You can enjoy the change in taste.