[Shipping included] [Okayama Prefecture] Beef tongue shabu-shabu set 300g

"Beef tongue", which is popular as a yakiniku or stew dish, has been made into shabu-shabu.

Normally, beef tongue is often sliced ​​into rounds, but we cut it vertically so that you can enjoy everything from the tip of the tongue, where you can enjoy the flavor and texture, to the base of the tongue, which is soft and has just the right amount of fat and flavor. slicing into. Developed in-house for this product,

The set includes ``Salt Ponzu'' made with Kumenan Yuzu fruit juice from Okayama Prefecture. This is a salt ponzu vinegar that we are proud to bring out the flavor of beef tongue. You can also enjoy it deliciously with grilled shabu.