meat, ham, sausage

We offer exquisite beef tongue from Miyagi Prefecture, which has been aged over time and skilled techniques. After carefully soaking up the tongue ...

The beef tongue is thoroughly absorbed into the secret sauce, and is soft and bring out the rich flavor. "The beef tongue in the camp is aged in tw...

The beef tongue in the camp is aged in two stages for 162 hours (KM-100). The beef tongue is carefully immersed in the secret sauce made from the h...

Do you know about shorthorn beef? What brand beef is the first thing you remember when you hear the word beef? Matsuzaka beef, Kobe beef, Yonezawa ...