Makioka district is located in the northeast of the Kofu Basin, and the large temperature difference between day and night makes it an ideal environment for grape cultivation. Mars Wine is a slightly sweet white wine made from Koshu grapes grown in Makioka district, characterized by a "pleasant citrus aroma and fresh acidity" and a "lively, fresh taste." The wine has a youthful appearance and a slightly dark yellow color. It has a strong ginjo aroma (ester aroma) and citrus aroma, and is characterized by a refreshing and fresh aroma. The sweetness of the fruit spreads softly in the mouth, and the fruity, refreshing, sharp acidity leaves a long aftertaste. The crisp, refreshing aroma lingers on the palate.