Made from 100% Black Queen grapes from Matsumotodaira, Nagano Prefecture. Aged in French oak barrels, this well-balanced red wine features a deep purple color, concentrated fruitiness and moderate astringency. Black Queen is a red wine variety bred in Japan. It is a variety that has been cultivated since ancient times and is suited to the climate of Shinshu. It is characterized by its deep purple-colored fruit clusters and acidity. It is characterized by its deep color, concentrated fruitiness, and voluminous acidity, with spicy nuances such as cinnamon in the aftertaste. It is popular as a good match for spicy Chinese cuisine and sweet and spicy meat dishes. Its distinctive aroma and the fact that it is a variety native to Japan also earn it high praise from wine lovers.