Special feature on alcohol and gourmet foods recommended for cherry blossom viewing

Convenient 200ml wine cans, bree semi-sparkling wine This semi-sparkling wine (slightly effervescent wine) is made from French Syrah, carefully ...

200ml wine can, bree semi-sparkling wine This is a semi-sparkling wine (slightly effervescent wine) made from Italian Chardonnay, carefully sele...

Michel & Augustin's Petit Beurre "Comté" is made with AOP cheese This is an authentic cheese biscuit, the most widely produced and popular of ...

Snacks with sour cheese and parsley accent A snack of a snack that mixes macademi nuts, freeze -dry cheese, sour cheese and cruton with parsley.

A snack featuring cheese cruton A mix of fragrant almonds and cashew nuts, and cheese cruton with a light texture with rich and creamy cheese flavor.

Large Hiroshima oysters are cooked in a special way to preserve their firm texture and delicious flavor. This set allows you to enjoy three differ...

A pure rice sake with a umami using a phantom sake rice "Bizen Omachi rice" and akebono. You can enjoy delicious and fun from cold to warm at the c...

Junmai Ginjo Sake using the phantom sake rice "Omachi rice" and the 100th Meisui "Omachi no Reisen". It features freshly squeezed sweet incense and...

This is a tasting set of six different types of sake, packaged in a unique box modeled after a traditional medicine box from Toyama Prefecture. ...

It is a product certified by Asahiyama Zoo. I asked a designer Michiko Abe who lives in Asahikawa City.  

* This product can be purchased with "5 pieces" or more. A light mouthfeel that you can easily drink.  

* This product can be purchased with "5 pieces" or more. Sugar, no sour flavoring. Fresh and smooth, spanning spanning.  

Rich flavor and deliciousness of Japanese red snow crab This luxurious item is made from domestic red snow crab steamed in sake to bring out the ri...

Sake-marinated Kawahagi snacks, supervised by Omoide Yokocho, Shinjuku West Exit A snack supervised by Omoide Yokocho, Shinjuku West Exit. Grill...

Use "Certified Yamagata Pork"Using "Certified Yamagata Pork", you can enjoy a juicy texture at low temperature and dry time.

Reproduce the popular menu of izakaya for home use Reproduces the popular izakaya menu "Iburigakko Cheese" as a simple snack. You can enjoy a uniqu...

This is a set of four bottles, one bottle of Tainai Kogen Beer (Pilsner, Alto, Weizen, and Citraweizen). Pilsner: The world's most beloved classic ...

You can compare three types of the first local beer brewery "Yellow Sakura" in Kyoto.The first local beer brewery "Huang Sakura" in Kyoto, which st...

Scallops from Funka Bay, Hokkaido A spicy dish made with scallops from Funka Bay, Hokkaido, and chanja, perfect as an accompaniment to alcohol.

Square rusk seasoned with garlic flavor A square rusk seasoned with garlic flavor. It can be delicious as a snack and hors d'oeuvre such as beer, w...

Give it from a chicken skin made by a specialty store in Oita It is a chicken skin made by a specialty store in Oita. The unique manufacturing meth...

This is a set of two Japanese Black Beef jerky provided by Ningyocho Imahan, a steak and Japanese Black Beef specialty store. Ningyocho Imahan, a ...

The popular liqueur "Cocalero" In addition to the highest quality coca leaves, 17 botanicals are blended, including Amazonian guarana, ginse...

The popular liqueur "Cocalero" Cocalero Vida is a pink liqueur made without synthetic colorings, made from superfruits rich in vitamins, min...