[Shipping included] [Hyogo Prefecture] Tochigi/Nikko Foods Nikko Yuba Gift

"Nikko Yuba" is made using 100% domestic soybeans and is carefully prepared using traditional hand techniques.
Made using famous water from the Nikko mountain range, this two-layered cake is slightly thick and has a strong, gentle soy milk flavor.
This yuba comes in an assortment that can be enjoyed in a variety of dishes, such as sashimi, simmered dishes, and salads.
Nikko Yuba, made using traditional methods, is of high quality and is perfect as a gift or to order online.
It is also recommended as a healthy ingredient for health-conscious meals.

＜Recommended for these people＞

Those who want to enjoy Nikko's specialty products: You'll be attracted to "Nikko Yuba," a convenient way to enjoy the traditional local flavor.
For those who like traditional Japanese food: You can enjoy a wide range of dishes such as sashimi, simmered dishes, and salads.
For those interested in health foods: the healthy "Nikko Yuba" made from domestically produced soybeans is perfect.
If you're having trouble choosing a gift: this is sure to be a special gift that will be well received.

<Recommended way to eat>

As sashimi: Eat it as is with wasabi soy sauce to enjoy the gentle flavor of soy milk.
Simmered dish: Lightly simmering yuba and eating it with soup stock brings out its flavor.
In a salad: Cut yuba into small pieces and toss with vegetables and dressing for a healthy salad.
Deep-fried yuba: Deep-fried yuba can be enjoyed as a snack or side dish.
Make it into soup: Add yuba to soup for a nutritious dish.