[Shipping included] [Okayama Prefecture] Muscat of Alexandria from Okayama Prefecture [2 bunches]

*Delivery period: Early September to early October *Order deadline: September 30th *Delivery period may change depending on weather conditions, etc. We cannot accept requests for specific delivery dates.

Produced in Okayama Prefecture with 130 years of history and a rich aroma
"Muscat of Alexandria"

Muscat of Alexandria, from Okayama Prefecture, is the first muscat variety cultivated in Japan, and is a special grape with a history of over 130 years. Its greatest feature is its mellow fragrance. Another characteristic is that the seeds are left in to allow you to enjoy the aroma to the fullest. It is generally eaten with the skin on, and the refreshing acidity and the deep, refreshing sweetness unique to seeded varieties spread throughout your mouth. This product, delivered in a set of two bunches, is also perfect as a gift. Please enjoy it with family and friends on a special day, or as a treat for yourself. During the season, you can fully enjoy the fresh and fragrant Muscat of Alexandria.

＜Recommended for these people＞

• For wine lovers: The mellow aroma and rich flavor of this fruit, perfect for enjoying with wine, will create a special moment.
• For the health-conscious: With its natural sweetness and refreshing tartness, it's perfect for those looking for a healthy snack.
• Foodies: This winery will satisfy those who want to taste special grapes with over 130 years of history.
• For those looking for a gift: It has a luxurious feel and makes a great gift, making it perfect for special occasions.
• For those who want to enjoy seasonal fruits: Recommended for those who want to enjoy fresh Muscat, which can only be enjoyed during the season.

<Recommended way to eat>

1. Eat it fresh as is: Peel it and eat it as is to enjoy its refreshing tart and sweet taste.
2. Add to a fruit salad: Add it to a salad with other fruits for a varied flavor.
3. With yogurt: Adding it to yogurt makes a healthy breakfast or dessert.
4. As a dessert topping: Using it as a topping for cakes and parfaits will make them even more gorgeous.
5. Chilled: Chill in the refrigerator before eating for a cool, refreshing taste.