
Cool taste special feature: "Cold noodles"
As the number of hot days increases, full-fledged summer is approaching. Chilled noodles are the perfect choice for the coming season. We will introduce the best products for chilled noodles with a wide variety of characteristics, such as chilled ramen, chilled soba, and chilled udon. Enjoy the unique texture of each noodle and the flavorful soup to comfortably spend your days in the heat.

"Dashi noodles" are ramen made with the delicious flavor of "dashi" made from domestic ingredients. Here is a lineup of flavors that are especially recommended for chilled ramen.
Click here for "Tabete Dashi Noodles Kochi Prefecture Yuzu Dashi Salt Ramen"
The soba noodles, which are made using plenty of matcha from Shizuoka Prefecture, have a beautiful color and a wonderful aroma and flavor. They also contain yam, which gives them a smooth texture, firmness, and a smooth throat feel. Once you try it, you'll be hooked.
Click here for "Asakusa Mugitoro Tororocha Soba"
Enjoy three types of noodles - "Hanayama Udon" with its chewy and firm texture, "Himokawa" a local Gunma wide noodle, and "Oni Himokawa" which is about 5cm wide when boiled - in an authentic dashi-flavored soup that recreates the taste of the restaurant directly managed by the restaurant.
Click here for "Hanayama Udon, Hanayama Udon, Himokawa, Oni Himokawa Assortment/with Soup"
Semi-dried udon noodles from a long-established noodle factory founded in 1904. Made using carefully selected wheat flour and a unique hand-made method that involves repeated aging and stretching.
Click here for "Ishimaru Seimen Semi-dried Sanuki Udon Knife-Cut with Soup (12 Servings)"
I would like to get through the hot days refreshingly with some cold noodles. Please choose from the lineup below.
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[Shipping included] [Nara Prefecture] Sakari Noodles Tebutsu Honku Kudzu Udon 92g x 8
Sakari Noodles were the leading expert in making noodles, when domestic wheat was considered difficult to make noodles, with the concept of food sa...
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