[Shipping included] [Okayama Prefecture] Okayama Karaku Golden Peach

With the desire to "deliver Okayama white peaches to the world," we spent about three years developing our own method of preserving peaches in syrup, the "Suijyuku Method," and created Okayama Karaku Kin no Momo, which allows peaches to be preserved for a long time. The syrup, which makes the most of the natural sweetness, tastes even better when chilled. It is a high-quality fruit that is perfect as a gift. We have bottled the slightly small "Okayama white peaches," with the skin and seeds still attached, and with as little sweetness as possible, so that you can enjoy the natural sweetness and texture of the fruit, with the flavor of raw peaches as close to "raw" as possible. The fragrant peach syrup can be chilled and drunk as is.

＜Recommended for these people＞

Those who want to enjoy the natural sweetness of fruit Those who want to use high-quality fruit as gifts Those who are looking for fruit that can be stored for a long time as a preserved food Those who like white peaches from Okayama Prefecture Those who want to enjoy seasonal fruits that are only available in the summer

<Recommended way to eat>

Chilled: Serve as is
Topping for yogurt or ice cream; Add to pancakes or waffles
Mix with carbonated water: Mix the syrup with carbonated water to make a drink.
For decoration: Decorate cakes and tarts. Enjoy fresh desserts.