Canned cheese: recommended for drinking at home
Recently, drinking at home has become very popular, especially among women. We recommend "canned cheese" for drinking at home, where you can relax alone or enjoy a drink without worrying about raising children. It is a "cheese snack" that you may not have thought of before. It goes well with wine, beer, and sake. There is a lineup of various flavors.
Tip 1: Great as a snack Made with popular cheese! Authentic flavor that goes well with wine and other alcoholic beverages
This cheese is popular as a snack, so it goes perfectly with wine. It also goes well with beer and sake. You can enjoy your favorite alcohol and various types of cheese snacks at home.
Point 2: A little luxury with carefully selected ingredients
We use plenty of carefully selected ingredients from all over Japan, including oysters from the Harima Sea, Kyoto duck, Yumebijin chicken from Hyogo Prefecture, and "frozen aged pork" made using a two-stage aging method... Please enjoy our cheese snacks, which also give you a little luxury.
Point 3: Just by arranging it, it becomes a bar-style dish
Since it's canned, all you have to do is open the lid and serve it on a plate. You can easily make stylish bar-style snacks at home! It's also nice that it's easy to clean up.
Drinking at home where you can relax without any worries. "Canned Cheese" makes your usual drinks even more delicious. Give yourself a treat after all your hard work!
Ahijo of canned cheese cheese
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View full detailsJapanese -style Ahijo of Kyozogo
Ajillo made with luxurious Kyoto duck I generously put Kyodama in a canned dish and paired it with cheese. It is made in a Japanese style, and the ...
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Spicy tomato sauce made from frozen aged pork It is made with a two-stage aging method called "frozen aged pork" and cheese, and is finished with a...
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