
[Shipping included] "Fermented and aged meat" Japanese black beef shoulder loin steak, 2 pieces
Original price
¥8,100
-
Original price
¥8,100
Original price
¥8,100
¥8,100
-
¥8,100
Current price
¥8,100
Fermented and aged meat prepared in a special aging chamber removes excess moisture while trapping the binding water full of flavor in the meat, resulting in four characteristics that are even more profound than conventional dry aging: tenderness, flavor, tasty, and juicy. Please try the original flavor of Japanese black beef. Comes with two types of rock salt and a cooking recipe.