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"Rice pizza" that uses a specially used corned beef for eggs

Tamago Kakegigo Rice Combi beefAs the name suggests, it is the best dish that adds this product in addition to rice and eggs to make the usual egg -kake rice exquisitely taste, but adding salt and baking it will result in rice pizza.

Main ingredientsK & K Tamago Kakegigo Rice Combined beef

The main ingredient used this time is K & K Tamago Rice Rice Combine beef.
As the name suggests, it is a corned beef that is perfect for egg rice rice. A bonito and kelp soup stock is added to the 100%beef combination of beef.

Materials & how to make

The ingredients are rice, salt, salad oil or sesame oil.
Ideal for arrangements when there are some corned beef for eggs for rice.
It is the amount of one meal.

K & K Tamago Kakegigo Rice Combined beef 1/2 can (about 40g)
rice Light rice bowl (about 120-130g)
salt Appropriate amount
Salad oil or sesame oil Appropriate amount

① Mix warm rice and corned beef and add salt if you like.
② Put the oil in a frying pan and heat it.

Complete image

Just mix and bake to make a delicious dish.

Changing salt will change the flavor

K & K Tamagake Rice Rice Dedicated Combine, Rice, Sales, but only salt, but changing salt will change the taste.
When I tried using the crowdfunding site operated by Kokubu, a traditional "fried beach -type salt made -made" sold at the Future Subject Official Store of Food and Sake, Denen, the deliciousness of rice pizza. It spread in your mouth.

The special salt is operated by KokubuPurchase from the local support crowdfunding site, from the official store of food and sakecan.

Products used in recipes

K & K Tamago Kakegigo Rice Combined beef

A bonito and kelp soup stock is added to the 100%beef combination of beef.
By using Japanese black beef tallow for the corned beef, the mouthfeel has become mellow.
The compatibility with the egg is outstanding.
This product isONLINE STORECan be purchased in.

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