Wine, spirits, and beer

You can compare three types of the first local beer brewery "Yellow Sakura" in Kyoto.The first local beer brewery "Huang Sakura" in Kyoto, which st...

Use Koshihikari from Niigata Prefecture as a raw material!It is a two -kind drink comparison set: Niigata -like Ginju IPA, which is harmonious with...

This is a mellow flavored ice cream set made with fresh apples from Shinshu. It has a mellow mouthfeel and is popular as a seasonal dessert. It is ...

Use Koshihikari from Niigata Prefecture as a raw material!It is a two -kind drink comparison set: Niigata -like Ginju IPA, which is harmonious with...

This is a mellow flavored ice cream set made with fresh apples from Shinshu. It has a mellow mouthfeel and is popular as a seasonal dessert. It is ...

This red wine is made using wild yeast and is unfiltered, using 100% grapes from Wakayama Prefecture. It has little astringency and a fruity taste.

This dry white wine is made using the same method as red wine making. Please enjoy the complex flavors that linger after drinking.

This is a light red wine with a distinctive sour taste. It matches well with the sourness of soy sauce, so it is a red wine that goes well with Ja...

Aged for six months in French oak barrels, this dry white wine has a refreshing acidity and a subtle oak aroma.

This wine is fermented and aged in French oak barrels. It is not too bitter and goes well with food.

It has a refreshing acidity and a distinctive green apple aroma. It is a white wine that goes perfectly with Japanese food.

This red wine has a berry aroma and a fruity flavor reminiscent of blackcurrant, is not very astringent, and is easy to pair with food.

Aged for six months in French oak barrels, this medium-bodied red wine has a deep, rich red-purple color and a subtle oak aroma.

A nostalgic taste straight from grandma. It has a spicy flavor from red shiso and a sweet and sour taste. It is also recommended as a drink to reli...

An Asian-flavored liqueur made from organically grown oolong tea from Takarabako Tea Farm, a tea farm in Matsue City, Shimane Prefecture, which is...

This is a juicy liqueur made with approximately 40% Nijisseiki pear juice, a specialty of Tottori Prefecture. The balance of sourness and sweetnes...

A sweet liqueur for adults, with rich chocolate and a hint of spicy black pepper. You'll fall in love with the unexpected combination of chocolate...

Azuki beans go well with rice-based ingredients such as dango and mochi, so the base is rice shochu produced in-house. We have created a rich, swe...

The juicy sweetness of the white peach is brought out while the lemongrass adds an accent to create a refreshing flavor.

A rose liqueur made using rose extract from Okuizumo Rose Garden. While expressing the scent and color of roses, we have created a slightly sour ta...

Chai liqueur made with spiced chai tea supervised by a Gold Tea Meister. The exotic aroma of chai and the spicy taste that lingers in your nose wi...

This is a set of four bottles, one bottle of Tainai Kogen Beer (Pilsner, Alto, Weizen, and Citraweizen). Pilsner: The world's most beloved classic ...