5,000 yen or less

Japanese snacks with koya tofu and cheese Enjoy a bar atmosphere with these Japanese snacks that let you enjoy the ingredients. Koya tofu is coo...

The rich scent of cheese I mixed a cashew nut with a blue cheese flavor and a crton soaked with cheese. Please enjoy the scent of cheese.

ROJI Nihonbashi original paper bag. Mini bag size (vertical x horizontal x gusset): 180 x 240 x 80 mm [Estimated amount to fit in the bag] ・F...

This is an original ROJI Nihonbashi paper bag. We recommend purchasing it together with a gift item. Inner bag size (length x width x depth) : 3...

ROJI Nihonbashi original paper bag. We recommend purchasing together with gift items. Large bag size (vertical x horizontal x gusset): 320 x 440 x...

ROJI Nihonbashi original paper bag. Small bag size (vertical x horizontal x gusset): 220 x 260 x 100 mm [Estimated amount to fit in the bag] ...

Spice curry with a strong shrimp dashi flavor The overwhelming dashi flavor allows you to fully experience the deliciousness of the ingredients, an...

Spice curry with a strong bonito flavour The overwhelming dashi flavor allows you to fully experience the deliciousness of the ingredients, and the...

Uses dashi made by boiling oysters from Hiroshima Prefecture "Dashi noodles" are ramen noodles that use the delicious flavor of "dashi" made...

"Dashi" is a boiled red sea bream head from Mie Prefecture.Use Dashimen is a ramen with a delicious dashi flavor made from domestically produced i...

"Dashi" (white water) made from carefully simmered Kyoduck BreadUse Dashimen is a ramen with a delicious dashi flavor made from domestically produ...

Uses "dashi" made from slowly boiled only scallops from Hokkaido scallops. Dashimen is a ramen with a delicious dashi flavor made from domestically...

"Dashi" is made from stewed sweet shrimp heads from Hokkaido.Use Dashimen is a ramen with a delicious dashi flavor made from domestically produced...

"Dashi" is made from boiled clams from Chiba Prefecture.Use Dashimen is a ramen with a delicious dashi flavor made from domestically produced ingr...

"Dashi" (white water) made from slowly boiled Nagoya CochinUse Dashimen is a ramen with a delicious dashi flavor made from domestically produced i...

"Dashi" is made from whole Miyagi-produced rolled crabs.Use Dashimen is a ramen with a delicious dashi flavor made from domestically produced ingr...

"Dashi" is made from boiled Hinai Jikuchi chicken stewUse Dashimen is a ramen with a delicious dashi flavor made from domestically produced ingred...

"Dashi" made from boiled Omi beef beef bonesUse Dashimen is a ramen with a delicious dashi flavor made from domestically produced ingredients.The d...

"Dashi" is made from boiled chin from Nagasaki prefecture, which has been grilled into charcoal.Use Dashimen is a ramen with a delicious dashi fla...

"Dashi" is made from boiled bones containing the gentsutsu from Kirishima pork bones.Use Dashimen is a ramen with a delicious dashi flavor made fr...

"Dashi" (white water) made from boiled eel from Lake HamanaUse Dashimen is a ramen with a delicious dashi flavor made from domestically produced in...

"Dashi" is made from stewed yuzu skin from Kochi Prefecture.Use Dashimen is a ramen with a delicious dashi flavor made from domestically produced ...

A feeling of dashi that spreads in the mouthUsing domestic burdock and reenkon, it has been finished with a crunchy texture.

The taste of the appetite is so intriguingDomestic sardines are finished with plum meat.* Because it is a pouch product for range, it can be heated...