5,000 yen or less

100 % of the rice that is suitable for sake -based sake brewing, which debuted in 2017, is 100 %. Transparent and refreshing taste.  

Yamagata Original Sake Brewery S suitable rice (Dewa San) 100 % Used Yamagata Original Koji (Orie Yamagata) Soft and wide sake with pure Yamagata u...

Using Kochi Prefecture's Uchi -Sari, it was finished with yeast Kochi prefecture. It features a refreshing and refreshing scent, has a refreshing a...

It has a glossy scent and smooth and rich umami. A representative pure rice sake with a richness and refreshingness.

It has a glossy scent and a smooth and rich umami. A representative pure rice sake with a richness and refreshingness.  

Junmai Ginjo Sake with a rich flavor with gorgeous aroma and bulging.    

The splendor of the balance between the dignified Ginjo aroma and the soft and deep taste has a staple depth and spread.  

Standard of the northernmost sake brewery in Japan. Soft flavor and refreshing throat.

Gorgeous high -quality sake brewed using the decomposition water and Yamada Nishiki that flows from the strict cold Hokkaido hot and cold peaks  

A refreshing drink that makes use of the flavor of rice

This dry sake is brewed with soft meltwater from the underground water of Mt. Shokanbetsu, one of Japan's 200 most famous mountains, and Hokkaido-g...

This dry sake is brewed with soft meltwater from the underground water of Mt. Shokanbetsu, one of Japan's 200 most famous mountains, and Hokkaido-g...

Smooth, sharp, exhilarating new type of new type Ginjo sake. Please enjoy the taste and aroma of the refreshing and transparent dry ginjo created b...

The scent of Ginzu Ginjo and the rich taste. It is a hand -built Daiginjo sake that is packed directly from the storage tub. It is a world -class J...

It is a super -dry specially brewed sake brewed by Tosan, a dry tradition, and a refreshing mouthfeel and clear throat.  

A special pure rice sake that uses all the Yamada Nishiki from Hyogo Prefecture is a bottle and a bottle. It has a soft scent and swelling flavor.  

It has a ripe white peach, pear, white flower, and a milky white ball, and is rich and dignified. In the mouth, it is characteristic that after a r...

A rich body with the scent of Ginjo. It is a handmade Junmai Daiginjo Sake where you can feel the deliciousness of "Daiginjo".  

We use all rice from Kochi Prefecture, brewed in Tosazuru's traditional dry method, and store the sake in bottles without filtration. The alcohol ...

Matsuna Matsuna: The latest liquor prepared by Keiichi Tonogawa. It is an excellent sake that can be enjoyed with a gorgeous aroma and a delicious ...

Junmai Daiginjo Sake brewed by the association 1801 yeast in Yamada Nishiki from Hyogo Prefecture, which has 35 % rice polished rice. The gorgeous ...

Ginjo sake brewed by Association 7 yeast for Hida -Homure from Gifu Prefecture, which has a total amount of rice polished. The well -balanced ginjo...

It's a Junmai sake. You can enjoy the slightly rich flavor derived from rice.  

A mellow Junmai Ginjo sake brewed by the association 1801 yeast of the 50 % rice polishing rice.