5,000 yen or less

Shizuoka Yaizu oden is a dish made by slowly simmering fish paste such as the famous black fish cake and naruto in a bonito-based seasoning. As a Y...

Yaizu oden, a slow-cooked dish containing Shizuoka's famous black fishcake Shizuoka Yaizu Oden, a specialty of Yaizu City, Shizuoka Prefecture...

While many green tea drinks are extracted from the 2nd tea and the Autumn/Winter tea, we have prepared a special grade that expresses the premium f...

This is the best "deep steamed shikabusecha" harvested at Makinohara Daicha Garden in Shizuoka Prefecture, brought to you by Takayanagi Seicha, whi...

"Unagi" is a special local rice (boku rice) made from eel on Lake Hamana, golden brown with a secret sauce, and cooked with bamboo shoots and burdo...

When you think of Hamamatsu, you think of Lake Hamana Eel. A new specialty made with Lake Hamana eel is the one and only ever "eel sashimi." "Eel S...

"Unamusubi" is a special local rice (boku rice) made from eel from Lake Hamana, golden brown and kabayaki with a secret sauce, and cooked with bamb...

"Unamusubi" is a special local rice (boku rice) made from eel on Lake Hamana, golden brown with a secret sauce, and cooked with bamboo shoots and b...

"Unamusubi" is a special local rice (boku rice) made from eel on Lake Hamana, golden brown with a secret sauce, and cooked with bamboo shoots and b...

Easy cooking in a frying pan! This set of 3-4 servings, featuring seafood and paella soup.The perfect joy of Spanish cuisine that can be easily enj...

Sanuki Shisei Sanuki Udon 200g x 10, delivered from Kagawa Prefecture, the home of Sanuki udon, is a masterpiece that allows you to enjoy its uniq...

Sanuki Shisei Sanuki Zaru Udon is a chewy and elastic thin zaru udon made using traditional Kagawa techniques. The noodles are slightly thinner th...

Sanuki Shisei Sanuki Somen 200g x 10 is a masterpiece that combines traditional Kagawa Prefecture manufacturing methods with modern technology. The...

～The all-purpose Sanuki hiyamugi, great for salads and soups～ Sanuki Hiyamugi, a specialty of Kagawa Prefecture, is a smooth and easy-to-eat hiy...

The "Easy Swimsuit Paella Set in a Frying Pan" shipped directly from Kagawa Prefecture is a masterpiece that allows you to easily enjoy authentic p...

~Easy to make a luxurious paella with fresh oysters in just one frying pan We would like to introduce you to the "Easy Oyster Paella Set in a Fryin...

This soy sauce is aged in wooden barrels and made using natural fermentation methods that do not use fermentation promoters, preservatives, or flav...

~Semi-dried Sanuki udon noodles from Ishimaru Seimen, a long-established noodle factory founded in 1904 ~ Ishimaru Seimen's semi-dried Sanuki ud...

This is preservative-free semi-dried Sanuki udon delivered by a long-established noodle factory founded in 1904. Ishimaru Seimen's semi-dried udon...

A luxurious set that allows you to easily enjoy authentic Sanuki udon at home. Ishimaru Seimen, a long-established noodle manufacturer founded i...

This is an assortment of semi-dried udon noodles provided by a long-established noodle manufacturer founded in 1904. You can enjoy the chewy textur...

This set includes citrus sorbet made with the straight juice of Kochi's specialty citrus fruits, yuzu, pomelo, and ponkan, as well as ice cream, a...

This ice cream gift set includes seven different flavors: three kinds of citrus sorbet made with the straight juice of yuzu, pomelo, and ponkan; a...

"Mikapon" - Tasting the bounty of Kochi Prefecture "Mikapon" is a mix of Unshu mandarin orange juice and ponkan orange juice from Kochi Prefectu...