5,000 yen or less

It is a rich super sweet that was reproduced in the preparation method of the Genroku period 300 years ago. It is a rich pure rice raw sake made on...

The sake that goes well with sushi was supervised by a Hokkaido sushi chef (Hokkaido Sushi Commercial Life Hygiene Association Youth Division). It...

It is related to the sake that Yoshizoshi Ako rang his throat. A rich and dry.  

It is a traditional hand -brewing method that is a rich and dry, rich and dye. A scent that makes you feel the taste of rice. When warm, the taste ...

Familiar with World Heritage Sites, Gifu Prefecture is a very rich pure rice liquor that has an exquisite sweetness and sour balance with the natur...

It is characterized by its refreshing fruit-like sweetness and refreshing sourness. By making it on the rocks, you can enjoy a gentle mouthfeel and...

Newly renewed release on March 8th, 2021. A light, smooth, soft, and pure rice ginjo sake with a soft water-like taste.

A light and dry pure rice sake made entirely using Uonuma rice. It has a smooth taste and just the right amount of deliciousness.

Fruity aroma and sweet and sour taste reminiscent of kiwi

A delicious, delicious pure rice sake made using rice from Uonuma. It has a rich, deep flavor that brings out the original flavor of the rice.

This is a delicious pure rice sake with a deep flavor that gives it a deep flavor. By warming it, the flavor is even more widespread and the aftert...

This is a delicious pure rice sake with a deep flavor that gives it a deep flavor. By warming it, the flavor is even more widespread and the aftert...

Includes the deep aroma and taste of Daiginjo Junmai, which uses 100 % rice in Yamada Nishiki.  

It features a rich fragrance, a deep flavor of raw sake, and a solid body.  

It features a fruity gorgeous scent, a mellow mouthfeel, and a fine body.  

Raw storage sake that is heated once without the filtration process, a refreshing taste and deep -flavored sake.    

Junmai Sake, a swelling flavor that fully stored the original taste  

The excellent sake brewing rice "Yamada Nishiki" was carefully prepared with "Natural Water of Mt. Kiso Gitake" suitable for ginjo brewing.  

It is fragrant, tasty and mellow  

It is fragrant, tasty and mellow  

It features a gentle scent and a deep taste like pure rice.  

It features a gentle scent and a deep taste like pure rice.  

It is a pure rice raw sake where you can enjoy the unique flavor of mountain abolition after aging in a tank in the warehouse for 2 years.  

Only rice suitable rice that is fine and tastes wide. Junmai Daiginjo Sake