Sake, shochu, plum wine

The elegant aroma and deep flavor unique to Junmai Daiginjo.

*This product can be purchased for more than 5 pieces. A light, smooth, soft, and pure rice ginjo sake with a soft water-like taste.

*This product can be purchased for more than 5 pieces. A light, smooth, soft, and pure rice ginjo sake with a soft water-like taste.

A light, smooth, soft, and pure rice ginjo sake with a soft water-like taste.

A soft mouthfeel and a refreshing throat. It is a chilled and clear lock that makes use of the raw flavor.  

The alcohol content is as low as 13 %, and the fruity scent and the refreshing throat are popular among women.  

Pure Shinjinjo Sake that uses 100 % of Miyama Nishiki in Nagano Prefecture. It is a liquor that spreads in the mouth with an exquisite balance of u...

Daiginjo is a focus on rice from Nagano, yeast in Nagano, and Nagano prefectures and Nagano prefectures. It is a fragrant and umami -rich Daiginjo,...

Daiginjo is a focus on rice from Nagano, yeast in Nagano, and Nagano prefectures and Nagano prefectures. It is a fragrant and umami -rich Daiginjo,...

Special Junmai sake blended with Junmai Ginjo Sake and Junmai sake 1: 1. It is characterized by the plumpness of the rice, the pleasant scent and t...

Ginjo sake brewed by 100 % of the rice suitable rice "Miyama Nishiki" from Nagano Prefecture. It features a subtle scent and a light sharp taste, a...

Ginjo sake brewed by 100 % of the rice suitable rice "Miyama Nishiki" from Nagano Prefecture. It features a subtle scent and a light sharp taste, a...

Special Junmai sake blended with Junmai Ginjo Sake and Junmai sake 1: 1. It is characterized by the plumpness of the rice, the pleasant scent and t...

This is the highest peak of this brewery that carefully finished Nagano Prefecture's Kinmon Nishiki in the company with the concept of Nagano -like...

A high alcohol content that is bottled without adjusting the water stored. Rock is recommended in summer.  

A dry sake with a lustrous and glossy taste. This is a sharp and warmed sake.

A dry sake with a lustrous and glossy taste. This is a sharp and warmed sake.

Junmai Ginjo sake brewed in the tail of the turtle cultivated. It is a rich fragrance and a refreshing flavor.  

We propose a new shape of sake, easy, long -lasting, delicious. Fresh raw sake with freshly squeezed richness and umami.  

* This product can be purchased with "5 pieces" or more. It is a premium product brewed with the addition of Kikusui Sake Brewery "Sake lees shochu...

* This product can be purchased with "5 pieces" or more. Ginjo -made "Funaguchi" was packed in an aluminum can and a warehouse kept at 15 degrees l...

* This product can be purchased with "5 pieces" or more. It has been loved by everyone as a widespread alcoholic sake, from daily drinks, as well a...

Polished Yamada Nishiki up to 35 %, spent time with low -pitched bass fermentation, and Daiginjo with a fine and fine rich flavor and elegant scent.  

Polished Yamada Nishiki up to 35 %, spent time with low -pitched bass fermentation, and Daiginjo with a fine and fine rich flavor and elegant scent.