Ranking

*This product can be purchased for more than 5 pieces. Uses Koshitanrei from Niigata Prefecture to enjoy the gentle aroma and the deliciousness of ...

Uses Koshitanrei from Niigata Prefecture to enjoy the gentle aroma and the deliciousness of the rice.

The delicious sake brewed in Kisoya, the land of Mizuaki, Yamabahara, is a red plum. This is a beautiful Honbun type with a beautiful but rich tast...

A rich flavor unique to rice. But the refreshing aftertaste that has no hate is a real taste that makes every day fun.  

It is a somewhat dry, but has a clean mouthfeel and a sharp throat. It's cool and hot and good.  

It is a somewhat dry, but has a clean mouthfeel and a sharp throat. It's cool and hot and good.  

A rich flavor unique to rice. But the refreshing aftertaste that has no hate is a real taste that makes every day fun.  

Delicious sake that you can drink at any time even if it is cooled or hot. It is a liquor that has been loved by local Kiso as a "standard sake".  

It is a liquor that polishes Miyama Nishiki in Nagano Prefecture, and the taste, richness and fruity aroma spread in the mouth with an exquisite ba...

It is a liquor that polishes Miyama Nishiki in Nagano Prefecture, and the taste, richness and fruity aroma spread in the mouth with an exquisite ba...

A tasty pure rice Ginjo sake brewed with raw? A sophisticated raw liquor unique to our brewery, which brews 60 % of the preparation with raw? Pleas...

A tasty pure rice Ginjo sake brewed with raw? A sophisticated raw liquor unique to our brewery, which brews 60 % of the preparation with raw? Pleas...

“Sweet acid spicy bitterness” is well -balanced and cool and cool. Pull the umami and sweetness of rice sufficiently "Sweet Acute bitterness" Balan...

Shinshu Kita -Yatsugatake Mountain Fly of Mt.  

The more you drink, the more you like.  

The sharp, dry, warm, warm.  

Shinshu Kita -Yatsugatake Mountain Fly of Mt.  

Sake -brewing rice brewed using two rice, Yamada Nishiki and Koshi Tanrei. It is not too strong and elegant ginjo scent, the beautiful umami that h...

A sake made from Yamada Nishiki, the best-quality sake brewed rice, luxuriously and highly refined to 35%. It has a deep flavor that also allows yo...

A liquor brewed only by the rice -like rice "5 million stones" that Masayuki Hirata hung on hand salt. Traditional bottle burning has a rich umami ...

A local classic liquor brewed from high -quality rice in Niigata and underground water from Mt. Myoko Mt. It is sharp and has a good throat, and th...

Uses original luxury sake -only rice -only rice "Koshikagura". The elegant aroma and umami are exquisite balance and tightens sake quality.  

Although it is extremely light and dry, the drink is soft and has a delicious and clear taste.

Although it is extremely light and dry, the drink is soft and has a delicious and clear taste.