Supervised by Kodama Tsutomu, the owner of "Keya Kodama," a famous restaurant in Nishiazabu, Tokyo, this Uji matcha sweets is a luxurious set that allows you to enjoy the reliable flavor of the Michelin Guide's consecutive stars at home.
Made with carefully selected Uji matcha, the exquisite combination of ingredients such as Japanese chestnuts and Anno sweet potatoes brings a deep flavor and rich flavor. These carefully finished sweets are perfect for tea time or desserts on special occasions, and offer a sophisticated taste that gives off a sense of Japanese tradition.

Those who like matcha:For those looking for sweets made with high quality Uji matcha.
For those who want to enjoy quality desserts:For those looking for the perfect dessert or hospitality for special occasions.
Those who are particular about choosing a gift:For those looking for a sophisticated sweet set that will make a great gift.
If you're interested in Michelin flavors:For those who want to enjoy sweets supervised by a top chef.
If you want to try Japanese and Western-style sweets:For those interested in combining Japanese ingredients and Western sweets.

As is:Enjoy the deep flavor of matcha sweets as is and enjoy the deep flavor of matcha.
With tea:Elevate your tea time by combining it with Japanese tea and matcha.
Combine with coffee:Enjoy pairing with coffee with a Western-style approach.
With ice cream:Serve with vanilla ice cream for a Japanese-Western marriage
Topped with fruit and nuts:Add fresh fruits and nuts to add texture.

Japanese confectionery

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[Shipping included] [Tokyo] Nishiazabu, Tokyo, Uji Matcha Sweets

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