The Kamiwada district of Takahata Town is at a high altitude, and spreads out at the foot of the Ou Mountains, where the beautiful Mount Komagatake and Mount Ryugatake tower. With the blessings of this vast nature, the Oura family, masters of grape growing, have been cultivating grapes for three generations, from grandfather to father to son, and their skills are reflected in the aroma and flavor of the grapes. The aroma of pear and yellow peach is combined with the toasted aroma of barrel aging, giving the wine a gorgeous, strong fruity taste and a rich texture. [ ]