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A new specialty of Kyoto. Please give me a dedication that invites fortune.  

Japanese and Western all -purpose sake produced by the sommelier. A dry ginjo sake where the sweetness is faint and light acidity in harmony, and y...

This is a versatile food that goes well with Japanese and Western foods produced by the sommelier Katsumi Kimura. The sweetness is faint and the fi...

Daiginjo is characterized by a calm, elegant ginjo incense, and a deep, deep, detailed taste, breeded by the traditional manufacturing method and F...

It is a special liquor that pursues a sharp dry dry. We prayed for the health and happiness of the loyal drinker with the two eyes of Kyoto Yoshida...

It is a dry raw sake that combines a rich body and a refreshing throat that goes well with greasy meat dishes.  

It is a slightly dry Junmai Ginjo sake that combines a refreshing throat and a rich scent.  

Used 100 % Yamada Nishiki. The freshly squeezed winter was stored as it was, and it was carefully aged until the flavor was swell.  

It is a dry pure rice sake with a flavor of rice and a refreshing taste.  

It is a liquor made using Kyoto rice "celebration". The name is a product with the Saito family name.  

100 % pure rice Ginjo Sake of Yamada Nishiki, which has a rich type and a rich taste and has a good throat.  

100 % pure rice Ginjo Sake of Yamada Nishiki, which has a rich type and a rich taste and has a good throat.  

Omotesen family Junmai Daiginjo that enhances the taste of the dish with a slightly dry and beautiful aftertaste that is ideal for the tea kaiseki ...

It is a full -fledged spicy sake that was announced to commemorate the 300 years of its founding, even if it is cold and hot sake. SFJ Hot Sake Con...

Junmai Daiginjo Sake Peng has been reborn as low -temperature aging. Please enjoy the deep and deep flavor while being refreshed.  

It is a liquor with a rich and deep taste in the faint sweetness.  

You can enjoy the fine taste and gorgeous aroma unique to Ginjo Sake.  

It features fruity Ginjo scent and subtle sweetness.  

Special pure rice sake prepared with 100 % rice suitable for sake -based sake. It features a gentle scent and a sharp taste.    

Used 100 % of Banshu Miki and Yamada Nishiki. The scent is modest, refreshing, rich and well -balanced sake.  

Sake in the food that complements dishes. It is a dry classic sake.  

This is a slightly dry sake that preserves the light taste and soft fruit aroma of Ginjo sake stored raw.

This handmade daiginjo is unique to high-refined Yamada Nishiki and has a gorgeous aroma and soft texture.

This handmade daiginjo is unique to high-refined Yamada Nishiki and has a gorgeous aroma and soft texture.