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Junmai Daiginjo, which is polished to 35 % of the extreme using the entire "celebration".  

Used 100 % rice for sake brewing rice "celebration". A gem created by combining the style of sake brewing technology. A deep mellow and elegant tas...

Yon Nishiki 100 % Penalty Rice Campus 45 % Junmai Daiginjo Sake  

Gentle -friendly liquor with a light ginjo scent  

It features a light and elegant taste like a ripe fruit. The fusion of the technique of Nambu no Mori, the climate of Iwate, and nature.  

Iwate Sake Brewery is a pure rice Daiginjo with a gorgeous and plump fragrance, with a glamorous and plump fragrance, from the rice -based rice inc...

Despite being a little dry, the drawer of the umami was mainly finished. It is characterized by the soft flavor of the texture because it is prepar...

A liquor with a subtle aroma, rich flavor.

He has a good throat and is popular as sake that does not remain the next day.

It is popular as it has a good throat feel and does not leave any leftovers the next day.

A pure rice daiginjo with a delicious aroma and mellowness.

Junmai Daiginjo specially brewed in limited quantities.

Uses Takashimizu's original yeast with a warehouse and Akita prefecture sake komachi. A refreshing and refreshing nuance incense such as apple and ...

It is an ice temperature storage liquor that is stored freshly squeezed in the ice temperature of the warehouse, and is burned only once when shipp...

Alcohol using Kyoto rice "celebration". The deep and mellow taste and the scent of Daiginjo are exquisite.