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The faint scent and the savory sweetness spread lightly.  

It is a refreshing and mellow drink.  

It is a light and smooth taste that makes use of the flavor of sake.  

Use Shizukuhime, the first rice suitable for sake brewing. Yeast is also a pure rice Ginjo sake brewed in EK? 1 developed in Ehime.  

To talk to a close person, please enjoy Junmai Ginjo, which has a taste that you do not drink.  

To talk to a close person, please enjoy Junmai Ginjo Sake, which has a taste that you do not drink.  

Junmai Ginjo Sake using the phantom sake rice "Omachi rice" and the 100th Meisui "Omachi no Reisen". It features freshly squeezed sweet incense and...

A special pure rice sake using phantom sake rice "Omachi rice" and a phantom sake rice "Omachi Rice" with the 100th “Omachi no Reisen”. The gentle ...

A special pure rice sake made of 100 % of the 100 % selection of Meisui "Omachi's Cool Izumi" and a phantom sake rice "Omachi rice". The gentle inc...

A pure rice sake with a umami using a phantom sake rice "Bizen Omachi rice" and akebono. You can enjoy delicious and fun from cold to warm at the c...

It features a subtle sweet scent and umami spread in the mouth, has a cut, and is excellent in compatibility with the dishes. Won the 2009 IWSC (II...

A phantom sake rice "Omachi rice" and a spicy brewing liquor prepared by the 100th Meisui "Omachi no Reisen". A specialty sake that has been aged i...

Junmai Ginjo Sake made 100 % of the phantom sake rice "Bizen Omachi rice". It is a delicious liquor with a subtle sweet scent, creating the charact...

Phantom sake rice "Omachi rice" and Junmai Daiginjo Togizuku Shizuku, which is prepared for the 100th Meisui "Omachi no Reisen". The rich ginjo inc...

Junmai Ginjo storage sake made from local red and phantom liquor rice "Omachi rice" and one of the 100 famous waters "Omachi no Reisen". The fermen...

Elegant and fine "Ajin Ginjo". Recommended for calm and enjoying alcohol and cooking.  

Daiginjo is unique to transparent and deep raw sake (fabric), which uses "Yamada Nishiki" for koji rice and emits a gorgeous fruit fragrance.  

Daiginjo is unique to transparent and deep raw sake (fabric), which uses "Yamada Nishiki" for koji rice and emits a gorgeous fruit fragrance.  

A rich dry, gentle fragrance.  

A gem that puts pure gold foil in a sharp special sake and gives a gorgeous impression in the luxury.  

The fresh sake that had been squeezed in the cold was slowly and carefully grown in ice temperature. A refreshing, dry, fresh aroma and delicate ta...

The fresh sake that had been squeezed in the cold was slowly and carefully grown in ice temperature. A refreshing, dry, fresh aroma and delicate ta...

A dry ginjo sake with a beautiful aroma and a light yet taste.

A beautifully fragrant, light yet flavorful dry ginjo sake.