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The elegant aroma and deep flavor unique to Junmai Daiginjo.

The elegant aroma and deep flavor unique to Junmai Daiginjo.

This is the highest peak of this brewery that carefully finished Nagano Prefecture's Kinmon Nishiki in the company with the concept of Nagano -like...

A sake that pursues the fullest degree of spicyness. It's super light and light, making it easy to drink even if it's aged by 17. This product is s...

It is specially brewed with a special rice that is full of the deliciousness of rice. It tastes like you won't get bored of drinking it.

Uses original luxury sake -only rice -only rice "Koshikagura". The elegant aroma and umami are exquisite balance and tightens sake quality.  

This pure rice sake is easy to drink with its soft texture and crisp taste.

It is specially brewed with a special rice that is full of the deliciousness of rice. It tastes like you won't get bored of drinking it.

The fruity aroma spreads, allowing you to enjoy the original taste of rice and the afterglow of Junmai Ginjo.

A sake made from Yamada Nishiki, the best-quality sake brewed rice, luxuriously and highly refined to 35%. It has a deep flavor that also allows yo...

A liquor that brewed the finest sake brewing -friendly rice "Yamada Nishiki" with a luxurious 35%high white. A deep taste that you can enjoy the go...

An exhilarating and fresh Tanrei -kuchi brewing brewed with the underground water of Mt. Myoko and its own active culture yeast.  

Sake -brewing rice brewed using two rice, Yamada Nishiki and Koshi Tanrei. It is not too strong and elegant ginjo scent, the beautiful umami that h...

Brewery classic liquor brewed using high -quality rice from Niigata Prefecture and clear Myoho -mountain underwater. It is easy to drink because of...

Please enjoy the rich flavor and lightness in a low temperature in a severe winter season.  

Pure rice Daiginjo Sake with a rich aroma and deep flavor made by using 100 % of Niigata prefecture rice.  

Delicious sake made by carefully preparing rice from Niigata Prefecture. You can enjoy it deliciously, both chilled and 澗.  

A rich and tasty pure rice sake that offers the flavor of rice from Niigata Prefecture.  

This is a Daiginjo liquor made for 100%Koshikure and aimed at the gold prize at the National New Sake Appraisal.  

It is a gorgeous scent and a deep flavor of pure rice Ginjo sake, which is excellent in compatibility with seafood.  

A local classic liquor brewed from high -quality rice in Niigata and underground water from Mt. Myoko Mt. It is sharp and has a good throat, and th...

A local classic liquor brewed from high -quality rice in Niigata and underground water from Mt. Myoko Mt. It is sharp and has a good throat, and th...

An exhilarating and fresh Tanrei -kuchi brewing brewed with the underground water of Mt. Myoko and its own active culture yeast.  

A liquor brewed only by the rice -like rice "5 million stones" that Masayuki Hirata hung on hand salt. Traditional bottle burning has a rich umami ...