Canned / bottled

Japanese-style sardines made from fresh sardines caught in the waters near Japan The sardines are seasoned with soy sauce, grated ginger and kelp e...

Rich crab sash and legs of domestic red snow crab are used as a snack with alcohol♪ K&K Canned Japanese Red Snow Crab with Crab Legs Meat is a luxu...

Easy to use full -fledged beef stew -flavored hot sand It is a can of hot sand that can be easily enjoyed in the camp scene. If you have bread and ...

A harmony of spicy tomato sauce, miso and mackerel We have created a classic Japanese dish called mackerel miso-stewed mackerel with spicy tomato s...

This self-made rice porridge with glutinous barley, with ingredients included, is perfect for busy women. It comes in a microwave-safe cup, so you ...

Each piece is carefully packedA steamed mussel mussel breeze for a snack with alcohol Each of the Chilean mussels is carefully packed. Enjoy the fl...

The taste of the appetite is so intriguingDomestic sardines are finished with plum meat.* Because it is a pouch product for range, it can be heated...

A carefully selected Seseri pickled in ginger -effective soy sauce It is a dish that is used with carefully selected chicken Seseri (neck meat), so...

One dish with a unique texture and spice flavor. Chicken harami (peritoneal) was baked over an open fire and finished in salt and salt. The unique ...

A sense of ingredientsSix kinds of ingredients were cooked with cherishing texture, and finished with salt koji.

Honey beans made with deliciousness nationwide Attacked with agar made of domestic Amakusa, white peach, yellow peach, cherries from Tohoku, and do...

A porridge with glutinous barley is a great addition to busy women, for yourself, with ingredients. It comes in a microwave-safe cup so you can eat...

Make your authentic chicken paella easy This is a paella base that is easy to enjoy during camping scenes. Simply put one cup of rice and the conte...

Hassaku is attractive with tightly packed pulp and refreshing juice Hatsusaku is a charm of tightly packed pulp and refreshing juice. The shirap is...

Large -grained Iwate blueberry carefully picked A large blueberry from Iwate Prefecture carefully picked it as a raw material, and used "white suga...

Easy to make a full -fledged squid paella It is a paella element that can be easily enjoyed in the camp scene. Just add one go and cooked contents ...

A feeling of dashi that spreads in the mouthUsing domestic burdock and reenkon, it has been finished with a crunchy texture.

One dish that can taste the texture firmly With bonito -bushi and kelp soup, we cooked the wiping and wiping.

Bake over a direct fire, season with soy sauce sauce, and finish with pepper or black pepper. I used domestic pork belly cartilage.This dish is ba...

The taste that is closer to the taste of homeThe domestic radish was cooked until the taste was tasted. * Because it is a pouch product for range, ...

A full -fledged taste to eat at a Western restaurant at homeFinished with a hamburger that condenses the flavor of meat, a demiglass sauce with a t...

Easy to enjoy cheese fondue It is a canned food where you can easily enjoy cheese fondue at the camp.Please add a bucket or your favorite ingredien...

A porridge with glutinous barley is perfect for busy women. It comes in a microwave-safe cup so you can eat it as is without transferring it to a p...

Bar's standard menu at home Use black and green olives, the classic bar. A gem finished with white wine, garlic, and olive oil.