liquor

This white wine is made from 100% apples from Takizawa City, Iwate Prefecture, and has a refreshing aroma, a gentle sweetness, and a hint of acidi...

This rosé wine has a strawberry-like aroma and a harmonious blend of fresh sweetness and the acidity of wild grapes.

A fresh taste created by blending Muscat Bailey A and Yamabudo grapes. In order to bring out the unique characteristics of Yamabudo grapes, the mu...

Made from 100% wild grape hybrid, Shokoushi. This red wine has a deep flavor with a strong balance of concentrated dried fruit, grassland-like aro...

Made from 100% Black Pegar, a hybrid of wild grapes, and barrel-aged. Slightly light in appearance. A spicy aroma and a taste that is a harmonious...

The juice of 9110 varieties of Seibel was frozen in a tank, and the resulting concentrated juice with increased sugar content was fermented. It wa...

This sweet white wine has a pear-like aroma and a gentle taste full of fresh fruitiness.

This light-tasting red wine has a perfect balance of the gorgeous strawberry-like aroma of Campbell grapes and the smooth acidity and soft astring...

This is a mellow red wine made from wild grapes, with a refreshing and elegant acidity and fruity flavor.

A rich, aromatic white wine with a fruity aroma.

This wine is made from 100% wild grapes from Iwate Prefecture. It is a wine full of rustic charm, yet with the rich flavor that is unique to wild ...

This light-tasting red wine has a perfect balance of the gorgeous strawberry-like aroma of Campbell grapes and the smooth acidity and soft astring...

This white wine has a scent reminiscent of apples and white peaches, and a refreshing taste with a gentle balance of acidity and sweetness.

This wine is made from Koshu grapes harvested in Misaka Town, located in the Kana River basin in Fuefuki City, Yamanashi Prefecture. The wine has ...

This wine was brewed using Koshu grapes grown in Yamanashi Prefecture. It has a sweet, rich aroma with notes of vanilla, almonds, and nuts. It is ...

This wine is made from Koshu grapes harvested in Katsunuma-cho, Koshu-shi, Yamanashi Prefecture, Japan's largest grape-producing region. In additi...

Koshu, which was cultivated in the Japanese climate and boasts a thousand-year history, is known for its compatibility with Japanese cuisine such a...

We brewed Muscat Bailey A harvested in Hosaka-cho, Nirasaki City, Yamanashi Prefecture, which has been aiming to become the oldest wine-making grap...

This wine is made from carefully brewed Muscat Bailey A grapes, which are endemic to Japan and grown in the hills of Yamanashi Prefecture. In addit...

Made with Muscat Bailey A, a grape variety native to Japan. This wine has a sweet berry-like aroma, rich fruitiness, and a gentle, subtle astringe...

Koshu, a grape variety native to Japan, is the only native wine-producing vinifera variety and has a proud history of over 1,000 years. Wine grown ...

This wine was brewed based on the theme of grape wine, which has long been enjoyed and loved by locals in Yamanashi as a casual pairing with everyd...

This wine is made from frozen concentrated juice of Niagara grapes, a popular table grape variety known for its sweet and rich aroma, with the aim ...

A blend of multiple red wine grape varieties gives it a sweet taste with a unique richness and acidity. It goes perfectly with meat dishes such as ...