5,000 yen to 10,000 yen

We offer Matsusaka beef, nurtured in the rich nature of Mie Prefecture and known as the "works of meat" at home.The shoulder meat is thinly sliced,...

"Ise udon" is made with soft, thick noodles doused in a black sauce made from tamari soy sauce. The chewy, light noodles are very satisfying to ea...

Kuroge Wagyu beef thigh meat, delivered from the famous Kyoto restaurant Ohashitei, has been sliced ​​for shabu-shabu. You can enjoy the fine textu...

The black Japanese beef thigh meat delivered from Ohashitei in Kyoto is sliced ​​for shabu-shabu. You can enjoy the fine texture and the firm flavo...

We deliver carefully selected Japanese black beef from a long-established restaurant, for sukiyaki. Plum meat that allows you to enjoy the finely l...

This is a rare yakiniku set of Kuroge Wagyu beef that is proud of by Ohashitei in Kyoto. You can enjoy Ichibo and Tomosankaku, which are particular...

We would like to introduce the pork bowl ingredients supervised by Tokachi Pork Bowl Ippin. Made with carefully selected pork loin from Hokkaido, e...

お店で人気の「かも汁」を、お店の味そのままに食卓へお届けします。 かも汁の製造は、朝、鰹節（枕崎産の本枯節）を削るところから始まります。醤油の町　野田で作った、かも汁に適した醤油で秘伝のかえし（つゆ）を使用し、鴨肉は国内産の合鴨肉100％。店内で作り、素早く真空パックに詰めて冷凍したものをお届...

The outside is crispy and the inside is fragrant, low-fat and full of collagen."Kasu" udon noodles are fried slowly until the fat is removed. "Abur...

Udon topped with "Aburakasu", a popular old-fashioned region in Osaka and Minamikawachi region."Aburakasu" has been popular for a long time in the ...

This set allows you to fully enjoy the delicious flavor of the luxurious Japanese-made Mafuku and Kagoshima-produced black pork with shabu-shabu. M...

~Enjoy luxurious shabu-shabu made with natural Naruto sea bream at home~ Kirabiki Kobo, run by a wholesaler at the Tokushima Central Wholesale M...

This Eiheiji sesame seeds are delivered from Eiheiji Town, Fukui Prefecture, with a chewy texture and a smooth texture. Eiheiji Sesame Dofu is a tr...

This set allows you to easily enjoy luxurious fugu dishes at home. Fugu is a typical seafood that is in season in winter, and at this time of year ...

Enjoy the authentic taste of Hakata in the comfort of your own home, perfect for the winter hotpot season. We are proud of our light soup, based o...

お湯を注ぐだけで本格的な稲庭うどんが楽しめます！ 稲庭うどんの本場、秋田県湯沢市稲庭町で伝統製法「手綯い手延べ製法」により手延べした本格稲庭うどんを、特殊製法で簡単に食べられるように仕上げました。  器に麺を入れてお湯を注ぎ、電子レンジで4分加熱すれば茹でたての美味しい稲庭うどんの完成！また熱...

Hanayama Udon's "6-meal assortment of udon noodles from long-established restaurants" is a luxurious set that allows you to easily enjoy the flavo...

This is an assortment of four types of Sanuki udon noodles with toppings, allowing you to enjoy the firmness and smoothness of hand-pulled udon. It...