5,000 yen to 10,000 yen

Daiginjo sake made using Yamada Nishiki. Clear flavor, exquisite depth. This sake is carefully brewed using only the finest polished rice, and is ...

Daiginjo is a focus on rice from Nagano, yeast in Nagano, and Nagano prefectures and Nagano prefectures. It is a fragrant and umami -rich Daiginjo,...

As a raw material, Yamada Nishiki (38 % of the rice polished accommodation) is poured in the day and night, and only a limited book can be shipped ...

Uses original luxury sake -only rice -only rice "Koshikagura". The elegant aroma and umami are exquisite balance and tightens sake quality.  

Uses Yamada Nishiki, a local contract farmer who won the Minister of Agriculture, Forestry and Fisheries Award. Ginjo where you can drink while eat...

Nambu -san carefully polished it, and after that, it is a gem that has a mellow umami spread even in a light and light aging after a moderate low -...

A liquor that brewed the finest sake brewing -friendly rice "Yamada Nishiki" with a luxurious 35%high white. A deep taste that you can enjoy the go...

The phantom sake rice "Omachi rice" and the Daiginjohara sake made of the 100th Meii "Omachi no Reisen". As of 2018, he has been awarded for 19 con...

Daiginjo sake with a gorgeous scent and elegant flavor that uses 100 % Yamada Nishiki from Mie Prefecture.  

It is fragrant, tasty and mellow  

The highest rice peak, the highest peak of sake brewing, was carefully polished to 40 %, carefully prepared with traditional techniques transmitted...

It is a gem of confidence that deepens the mellowness due to aging in the gorgeousness.  

The finest product that brought Yamada Nishiki from Hyogo Prefecture with 35 % rice polished rice. A mellow fragrance, a tasty gem. The meaning of ...

Using a rice suitable for brewing in Hokkaido, it is a sharp drink, which has a rich ginjo incense and umami.  

Exquisite richness for the scent of Ginjo. It is a hand -built Daiginjo Sake suitable for the splendid label of Domoto Impression Painted  

Polished Yamada Nishiki up to 35 %, spent time with low -pitched bass fermentation, and Daiginjo with a fine and fine rich flavor and elegant scent.  

A timeless daiginjo that has become the first daiginjo to produce. An elegant aroma and rich flavor that smooth throat feel. Daiginjo with petal-sh...

A valuable liquor that collects only drops that naturally drip from the sake bag. The delicacy of Daiginjo brewing and the rich flavor are exquisit...

The taste and sharpness of the association 1801 yeast and 35 % positive rice Nishiki, which are characterized by rich ginjo scent, are outstanding.  

Hyogo Prefecture Sake Brewery Good rice "Yamada Nishiki" 45 % of the crisp spicy daiginjo over a clear Okuzegawa water system. 2020 "U.S. Sake Hand...

A liquor that boasts a great presence with the strength of the fragrance that emits the surroundings, the solid taste that does not collapse.  

Gorgeous, lively and flavored sake

Gorgeous and lively taste balanced aji

The mellow aroma and mellow mouthfeel unique to Daiginjo. It is characterized by its delicate and refined taste.