10th HBA KOKUBU Cocktail Competition 2024 Competition Items

■ Recruitment theme: PERFECTLY PARTNERED ~Cocktails to enjoy with meals, food pairings~

■Problem: Among the products handled by Intrevit Spirits Japan Co., Ltd.,
Use one of the ingredients as the cocktail base, at least 30ml per drink.
In addition, the auxiliary material target product must be used in an amount of 10ml or more, or a combination of the two.
The assignment is to create an original, unreleased long cocktail that matches the food product.

■ Cocktail style: Long cocktail

[Cocktail base problem product]

◆Egan's Irish Whiskey (one of the three types below)
＊Endeavor＊Vintage Grain＊Fortitude◆Huba Cachaça◆Mad March Hare Potine◆Cocalero <Spirits> de Altura

[Sub-materials/topical products]

◆Regal Rogue Vermouth (Applicable products: the following 4 types)
* Lively White * Daring Dry * Bold Red * Wild Rose ◆ Cocalero (Target products: the following 2 types)
* Clasico * Vida

[Food pairing challenge product]

◆Canned Smoke Aigamo