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Product information
Hanayama Udon is a signature product that is characterized by its supple texture and chewy texture.
The boiled Onihimogawa, which won the competition to determine the best local udon in Japan for three years in a row, has a width of approximately 5 cm, and is made with the original mellow flavor and richness of bonito without relying on chemical seasonings. Please enjoy it with the elegant and mellow authentic soup.
Spec
Category | Farm-Direct Gourmet: Noodles |
---|---|
Standard | Hanayama udon 90g x 4, Onihimogawa 90g x 4, Hanayama pure soup 200ml x 1 |
Expiry date | 365 days |
Preservation method | Store at room temperature away from direct sunlight, high temperature and humidity |
Nutritional ingredients | [Per 90g of noodles] Energy: 312kcal / Protein: 6.9g / Fat: 1.1g / Carbohydrate: 68.7g / Salt equivalent: 2.3g [Per 100g of soup] Energy: 99kcal / Protein: 4.9g / Fat: 0.0g / Carbohydrate : 19.9g/salt equivalent |
Allergens | Wheat, soybeans, mackerel |
Temperature zone | At normal temperature |
Hanayama Udon Hanayama Udon/Onihimogawa Assortment with Soup
Regular price
¥4,100Tax included.
Regular price
Sale price
¥4,100Tax included.
Unit price
/
per
・ Free shipping for a total of 3,000 yen or more
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