Access Denied
IMPORTANT! If you’re a store owner, please make sure you have Customer accounts enabled in your Store Admin, as you have customer based locks set up with EasyLockdown app. Enable Customer Accounts
Product information
Half-raw udon from a long-established noodle maker founded in 1902. Using carefully selected wheat flour. Made with a unique handmade method that repeats aging and rolling. Noodles carefully cut one by one with a kitchen knife cutter are well entwined with the soup, and can be enjoyed in various menus throughout the four seasons, such as "Zaru", "Kake", "Bukkake", and "Kamaage".
<Set contents>
(Semi-raw udon: 220g, mentsuyu: 20ml x 2) x 6
Spec
Category | Farm-Direct Gourmet: Noodles |
---|---|
Standard | 2,000g |
Expiry date | 90 days |
Preservation method | You avoid direct rays of the sun, high temperature and humidity, and please save it at normal temperature. |
Nutritional ingredients | Per serving (110g of semi-raw udon, 20ml of soup)/calories 332kcal, protein 7.9g, fat 1.1g, carbohydrates 72.8g, salt equivalent 8.1g |
Allergens | wheat |
Temperature zone | At normal temperature |
Ishimaru Seimen half-baked Sanuki udon with knife cut and soup for 12 people
Regular price
¥3,240Tax included.
Regular price
Sale price
¥3,240Tax included.
Unit price
/
per
・ Free shipping for a total of 3,000 yen or more
Invalid password
Enter